We’ve designed and developed our exclusive collections of baking and pastry tools, professional-quality rolling pins to offer exceptional performance and style for the items cooks use most. From comfortable ergonomics to quality materials, no detail is overlooked.
The easiest way to roll out thin crusts for pies and tarts. Tapered design from the middle to both ends increases control for rolling out perfect circles.Features Material: Wood Non-Stick:...
This beech wood rolling pin with thickness rings is absolutely essential for bakers and home chefs making pastry and biscuit, but also for making pizza, pasta, noodles or flatbreads. It's...
Enjoy baking cookies or rolling out your pizza dough with the family? Made of durable hardwood - beech wood, this rolling pin has a classic style and feel to it....
No more clinging or tearing pastry dough with this Non-Stick Rolling Pin. Sturdy yet lightweight, it offers comfortable wooden handles and rolling surface that glides over dough and is easy...